Nutrition SACE2 Workbook Features:

This new edition:
* Is written in six chapters directly corresponding to the revised SACE Subject Outline.
* Contains up-to-date information which is not yet in standard textbooks but is part of the curriculum and difficult to locate.
* Includes:
- digestion and absorption
- malabsorption syndromes
- psychological triggers affecting food selection
- consumer protection practices; HACCP; FSANZ
- more information on the option topics
* Includes student activities with spaces to write in so students develop a personal set of summary notes and key points, throughout the year. This saves an enormous amount of study time prior to exams. It also frees you up to focus on in-depth understanding in class.
* Questions range from developmental up to application questions of SACE standard. Solutions including guidelines and suggested outlines for answering SACE questions.
* Includes sample/exemplar answers, crosswords, close activities and homework activities.

Cost (Single Book) - $46.95

Cost (Multiple Books) - $42.95

ISBN: 978-1-921548-30-7